Angus Burger
As legendary as Ireland’s lush green pasture
Only the very best pasture-reared cattle from certified farms in Ireland and Germany are used to make our Angus Burger. With its deep-red colouring and full-bodied flavour, this prime beef guarantees an unmistakable taste. Recently voted by readers of B&L Medien publications as “Best of Market 2018”.
- 100% certified beef (traceable and sustainable)
- Coarsely ground and unseasoned
- Tender and succulent
- Valuable omega-3 fatty acids
- Ideal for the pan, grill or (Rational) combi oven
- Available in portions from 50g to 285g
